Gluten free raspberry and lime friands
recipe

Yummy Gluten free raspberry and lime friands Recipe

These classic cafe-style raspberry and lime friands are not only delicious, they are gluten-free!
Gluten free raspberry and lime friands
Prep Time : 0:10 | Cook Time : 0:22 | Total Time : 0:32 | Serving : 12 person.

Ingredients

  • 5 egg whites, lightly beaten

  • 1 1/3 cups almond meal

  • 2 teaspoons finely grated lime rind

  • 1 tablespoon lime juice

  • 1 1/2 cups gluten-free pure icing sugar, sifted

  • 2/3 cup gluten-free plain flour

  • 150g butter, melted, cooled

  • 1 1/2 cups frozen raspberries

Method

  • Step 1

    Preheat oven to 190C/170C fan-forced. Grease a 12-hole, 1/3 cup-capacity muffin pan. Combine egg white, almond meal, lime rind, lime juice, icing sugar, flour and butter in a bowl. Divide mixture evenly between holes of prepared pan. Top with raspberries.

  • Step 2

    Bake for 20 to 22 minutes or until golden and firm to touch. Stand in pan for 2 minutes. Turn onto a wire rack to cool. Serve.

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