Dress up summer berries in a warm gluten-free chocolate sauce.
Prep Time : 0:05 | Cook Time : 0:05 | Total Time : 0:10 | Serving : 4 person.
Ingredients
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300ml white-chocolate-flavoured soy milk
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1 teaspoon vanilla extract
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175g white chocolate
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450g mixed fresh summer berries
Method
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Step 1
Place soy milk, vanilla and chocolate in a saucepan and stir over low heat until chocolate melts. Cool slightly. Serve berries with the warm sauce.