Dress up summer berries in a warm gluten-free chocolate sauce.

Prep Time : 0:05 | Cook Time : 0:05 | Total Time : 0:10 | Serving : 4 person.

Ingredients

• 300ml white-chocolate-flavoured soy milk

• 1 teaspoon vanilla extract

• 175g white chocolate

• 450g mixed fresh summer berries

Method

• Step 1

  Place soy milk, vanilla and chocolate in a saucepan and stir over low heat until chocolate melts. Cool slightly. Serve berries with the warm sauce.