Secret chicken curry
recipe

Enjoyable Secret chicken curry Recipe

A quick and delicious curry that’ll wow all your guests.
Secret chicken curry
Prep Time : 0:10 | Cook Time : 0:40 | Total Time : 0:50 | Serving : 4 person.

Ingredients

  • 2 tablespoons oil

  • 2 medium onions, diced

  • 4 cloves garlic, finely sliced

  • 1 small piece of ginger, 2cm, peeled, finely sliced

  • 1 small red chilli, finely sliced

  • 2 tablespoons KEEN’S Curry Powder

  • 1 teaspoon McCormick Coriander Ground

  • 1/2 teaspoon McCormick Cumin Ground

  • 1/2 teaspoon McCormick Paprika Ground

  • 1/2 teaspoon McCormick Turmeric Ground

  • 400g can diced tomatoes

  • 270mL can coconut cream

  • 1kg chicken thigh fillet, diced

  • Rice, to serve

  • Fresh coriander, to serve

  • Yoghurt, to serve

Method

  • Step 1

    Heat oil in a medium saucepan over medium heat. Add onions, garlic, ginger and chilli. Sauté for 6-8 minutes or until onions soften.

  • Step 2

    Add the KEEN’S Curry Powder, McCormick Coriander, Cumin, Paprika and Turmeric and cook for a further 2-3 minutes (add a little water if sticking to the bottom of the pan).

  • Step 3

    Stir through tomatoes, coconut cream and chicken, reduce temperature and simmer for 20 minutes until chicken is cooked.

  • Step 4

    Serve over steaming rice with coriander and yoghurt.

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