Here is Eggs with Scallions and Tomatoes recipe, If you’re interested in finding Appetizing recipe,you can just look with recipe category in Gluten Free, Keto Recipes, Low Carb, Vegetarian Meals. On this recipe we’re making for 2 servings person.
Cook Time : | Serving : 2 servings
- 2 large eggs
- 3 large egg whites
- 4 diced scallions
- 1 large diced tomato
- 1 tsp olive oil
- salt and pepper
- Heat olive oil in a frying pan on a medium-low flame and add scallions and tomatoes.
- Mix eggs in a bowl and season with salt and pepper.
- Add the eggs to the frying pan and stir as they cook 2-3 minutes.
Tags : Gluten Free, Keto Recipes, Low Carb, Vegetarian Meals