Harissa Chicken 1 3
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Enjoyable Easy Shredded Harrisa Chicken recipe.

Here is Easy Shredded Harrisa Chicken recipe, If you’re interested in finding Tasty recipe,you can just search with recipe category in Dairy Free, Gluten Free, Keto Recipes, Kid Friendly, Low Carb, Meal Prep Recipes, Paleo, Pressure Cooker Recipes, Slow Cooker Recipes, Under 30 Minutes, Whole 30 Recipes. On this recipe we are making for 4 servings person.

Easy Shredded Harrisa Chicken
Cook Time : 5 minutes | Serving : 4 servings

Ingredients

  • 1 pound boneless (skinless chicken breasts)
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon Kosher salt
  • 1 cup mild Harissa sauce (I like Mina)
  • optional (serve with Tzatziki)

Cooking Method

  • Slow Cooker Directions:
  • Season the chicken with the cumin, garlic powder, pinch of salt, and pepper.
  • Place chicken in a slow cooker, pour the harissa over the chicken, and cover. Cook on HIGH for 2 hours or LOW 4 hours.
  • Remove chicken from the slow cooker and shred with two forks.
  • Pressure Cooker Directions:
  • Season the chicken with the cumin, garlic powder, pinch of salt, and pepper.
  • Place chicken in the pressure cooker, pour the harissa over the chicken and cook high pressure 20 minutes. Quick or natural release then shred with two forks. If using frozen chicken breasts, cook 25 minutes.

Tags : Dairy Free, Gluten Free, Keto Recipes, Kid Friendly, Low Carb, Meal Prep Recipes, Paleo, Pressure Cooker Recipes, Slow Cooker Recipes, Under 30 Minutes, Whole 30 Recipes

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