A cup of steaming apple cider is a great winter warmer.
Prep Time : 0:03 | Cook Time : 0:10 | Total Time : 0:13 | Serving : 4 person.
1.25L non-alcoholic apple cider
2 cinnamon sticks
6 crushed cardamom pods
Heat apple cider, cinnamon and cardamom in a saucepan over medium-low heat. Bring to a simmer and cook for 5 minutes to allow the spices to infuse their flavour.
Strain and divide among serving glasses. Serve immediately.