Get the kids to create these tasty kebabs which the whole family will love.

Prep Time : 0:10 | Cook Time : 0:05 | Total Time : 0:15 | Serving : 4 person.

Ingredients

• 600g lean beef mince

• 100g (1/3 cup) tandoori paste

• 2 teaspoons vegetable oil

• 1 x 200g ctn natural yoghurt

• 2 teaspoons caster sugar

• Mint leaves, to garnish

Method

• Step 1

  Preheat grill on medium-high. Combine mince and tandoori paste in a bowl. Divide mince mixture into 8 equal portions. Shape each portion around a skewer into a 12cm sausage. Brush with oil and place on a baking tray. Cook under preheated grill for 3 minutes each side or until brown and cooked through.

• Step 2

  Kids’ task: Combine yoghurt and sugar in a small bowl. Divide kebabs among serving plates and top with yoghurt mixture. Garnish with mint and serve immediately.