Prosciutto wrapped baby carrots
recipe

Appetizing Prosciutto wrapped baby carrots Recipe

Liven up baked veggies by wrapping them in salty strips of prosciutto.
Prosciutto wrapped baby carrots
Prep Time : 0:15 | Cook Time : 0:30 | Total Time : 0:45 | Serving : 10 person.

Ingredients

  • 5 slices prosciutto

  • 2 bunches (about 20) baby (Dutch) carrots, trimmed, peeled, stems scrubbed

  • 125ml (1/2 cup) water

  • 2 tablespoons honey

Method

  • Step 1

    Cut each prosciutto in half crossways, then in half again lengthways. Wrap 1 piece of prosciutto around each carrot. Place in a baking dish.

  • Step 2

    Preheat oven to 200ÂșC. Combine the water and honey in a small bowl. Drizzle over the carrots. Bake, basting occasionally, for 30 minutes or until the carrots are tender.

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